Highly functional 2017 Eugenio Bocchino 'Lu' Barolo DOCG, Piedmont, Italy

Named after Eugenio and Cinzia’s daughter, Lucia, “Lu” comes from a selection of their best grappoli from their  crus “La Serra” and “Fossati,” conducted towards the end of harvest.  It sees a maceration of around thirty days before being elevated two years in foudre, followed by six to twelve months in glass-lined cement vats before resting in bottle for an additional year before release. 

Ecocert Organic Certification since 2013/Agribiodinamica Biodynamic certification since 2015