Matt Taylor is a third-generation Sonoma County native with a passion for the Sonoma Coast AVA and its breathtaking beauty. Matt has a vision for exceptional mountain vineyard sites, and wines made naturally. He is inspired by biodynamic farming and allowing the fruit to express itself as beautifully as possible, with restraint.
Tasting Notes:
The Cuvee Kaela Pinot Noir intentionally differs from many other whole-cluster fermented wines, with the long growing season of the vineyard site allowing the skins to fully mature, meaning the grape breaks down entirely during maceration. This results in structured, complex wines that maintain a plush and pure palate and extract every possible complexity from the grape.
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SKU: KU531023
Category: my store
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